Barossa Valley Chocolate Company is excited to launch our inaugural Hot Chocolate Month!
Throughout the month of June, a range of nine tantalising Hot Chocolate flavours will be on offer to delightfully surprise tastebuds Barossa-wide, including a rare Ruby Hot Chocolate.
Launching with three flavours of hot chocolate, two will be changed every week, with the famous and rare Ruby Hot Chocolate remaining throughout the entire month.
Commencing Saturday 1 June, the opening weekend will see us introduce a two delicious flavours that will excite both adults and kids - the sweet Honeycomb Hot Chocolate, made in the state-of-the-art chocolate kitchen with locally sourced Adelaide Hills ‘Buzz Honey’, and spicy Chilli Hot Chocolate.
The Hot Chocolate flavours can be enjoyed alone or paired with a carefully curated plate of three artisan chocolates to make the experience even more memorable.
Located in the heart of the Barossa Valley just outside of Tanunda, the Barossa’s newest tourist attraction is surrounded by beautiful vineyards that produce wines for Vineyard Road, which is available at the cellar door.
There is an icecreamery serving freshly made gelato and the 150-seat Benni's Café, which serves a delicious menu of locally sourced food that is both fancy and fun. All of this can be enjoyed inside or on the spacious deck overlooking the spectacular water.
For further information on Hot Chocolate month in June please visit our Facebook, Instagram or join our mailing list here.