Caramelised White Chocolate
Caramelised White Chocolate
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Our house made Gold Chocolate sees our couverture White Chocolate slowly heated and churned in one of our machines until it's caramelised and golden. It needs to be done very particularly to ensure it doesn't spoil. It has a luscious caramel flavour. A Barossa Valley Chocolate Company exclusive.
Weight: 100g
Contains: Milk, Soybeans
May Contain: Traces of Nuts, Gluten Peanuts, Tree Nuts, Sesame Seeds
Ingredients
Ingredients
Sugar, Cocoa Butter, Wholemilk Powder, Milk Sugar, Whey Powder, Skimmed Milk Powder, Caramelised Sugar, Soy Lecithin (322), Natural Vanilla Flavour, Salt. (25% Cocoa Solids)
Shipping
Shipping
This product is available for shipping. Shipping occurs Australia-wide from Australia Post and is sent on the next available business day from when your order is placed. Shipping boxes are packed and insulated to ensure chocolate arrives at its destination in the best state possible. Shipping may be delayed in extreme heat.
Product Advice
Product Advice
Chocolate is best enjoyed at room temperature. Store at or around 20°C. All products are handcrafted in an environment that where nuts, gluten, dairy and soybean are present and while every effort is taken to limited contamination, traces may remain.
